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UFFS Workshop - Lacto-Fermentation
Event Details
Time: October 17, 2013 from 6pm to 9pm
Location: YWCA Metro Vancouver
Street: 535 Hornby St.
City/Town: Vancouver
Website or Map: http://www.spec.bc.ca/events
Phone: 604-736-7732
Event Neighbourhood and Type: kimchi, sauerkraut, fermentation, lactose, bacteria, home, canning
Organized By: SPEC | YWCA
Latest Activity: Oct 10, 2013
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Event Description
Fermentation is a poetic science - artful and experimental at its best. During this workshop we will discuss the health benefits and basic chemistry of lacto-fermentation, why bringing bacteria back into culture is exceedingly important now more than ever, and tips and techniques to demystify this practice. We will get our hands (the best kind of) dirty and come away with jars of seasonal produce ready to bubble on your counter, and hopefully the confidence to toss out all of what you’ve learned and jump into the unknown with your own experiments.
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