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UID:4670368:Event:120873
DTSTAMP:20260427T221944Z
SUMMARY:Working Holiday Fermentations
DESCRIPTION:Thursday, October 22, 2015 6:00-8:00pm\nDunbar Community C
 entre, 4747 Dunbar Street at 31st Avenue.\nJoin Holistic Nutritionist 
 Andrea Potter of Rooted Nutrition and Artist in Community Elisa Yon at
  the Dunbar Community Centre for a fun and hands-on exploration of fer
 mented foods!\nAs part of the Working Holiday art project, we will hon
 or the value of labour as it relates to the celebration of the harvest
  season, the preservation of food, and the sharing of culture, traditi
 ons, and skills. Participants in this workshop will work together to c
 reate a unique and ?limited edition set? of delicious cabbage inspired
  ferments.\nTraditionally, fermented foods such as sauerkraut have lon
 g been the most nutritious and practical way to preserve the harvest. 
 Every culture has traditionally fermented foods: from kimchi to pickle
 s, yogurt and bread -- every cuisine has developed an affinity for wor
 king with micro-organisms like friendly bacteria and yeasts to transfo
 rm their food.\n----------\nIn this workshop:\nParticipants will make 
 a batch of probiotic sauerkraut together. This includes instructions o
 n making traditional sauerkraut and variations including spices, herbs
  and other garden veggies for endlessly varied cabbage-based ferments;
 \nParticipants will learn about the basics of fermenting food at home 
 and the many nutritional benefits of eating fermented veggies; and\nEa
 ch participant will leave with a jar of healthy and happy pickled vegg
 ies as well as handouts with all the necessary information to make sau
 erkraut at home.\n----------\nMaterials: Please bring a sharp knife fo
 r the preparation of vegetables. All other materials will be provided.
 \n$5 registration fee will cover supplies. To register visit vanrec.ca
  and type \"working holiday\" into the search bar.\n\nFor more informa
 tion visit http://villagevancouver.org/events/working-holiday-fermenta
 tions
DTSTART:20151023T010000Z
DTEND:20151023T030000Z
CATEGORIES:dunbar, food, making, workshop
LOCATION:Dunbar Community Centre
WEBSITE:
URL:
CONTACT:
ORGANIZER;CN="Elisa Yon":http://villagevancouver.org/profile/ElisaYon6
 09
ATTACH;FMTTYPE="image/jpeg":
ATTENDEE;ROLE=REQ-PARTICIPANT;PARTSTAT=ACCEPTED;RSVP=TRUE;CN="Elisa Yo
 n":http://villagevancouver.org/profile/ElisaYon609
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