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BEGIN:VEVENT
UID:4670368:Event:45616
DTSTAMP:20260427T195538Z
SUMMARY:Wild Fermentation Workshop
DESCRIPTION:WILD FERMENTATION WORKSHOP\nWednesday, September 21, 6-9pm
 \nOrganic Lives\n1829 Quebec St.\nwww.theworldinagarden.com\nAfter a s
 ummer in the garden, it’s time to enjoy the season’s bounty! There
 ’s no better way than to get in the kitchen with Julie Beyer, holist
 ic nutrition educator, whole foods chef and founder of For the Love of
  Food. Held in the professional kitchen of Organic Lives, this new int
 eractive class prepares you to make the most out of your harvest!\nThi
 s workshop is $55/person. All proceeds benefit The World In A Garden. 
 To register, contact Alicia Baddorf: 604-257-5151 ext. 213 | abaddorf@
 jfsa.ca\n\n \n\nFor more information visit http://villagevancouver.or
 g/events/wild-fermentation-workshop
DTSTART:20110922T010000Z
DTEND:20110922T040000Z
CATEGORIES:workshop
LOCATION:Organic Lives
WEBSITE:http://www.theworldinagarden.com
URL:http://www.theworldinagarden.com
CONTACT:604-257-5151 ext. 213
ORGANIZER;CN="The World In A Garden":http://villagevancouver.org/profi
 le/AliciaBaddorf
ATTACH;FMTTYPE="image/jpeg":http://storage.ning.com/topology/rest/1.0/
 file/get/2051053983?profile=original
ATTENDEE;ROLE=REQ-PARTICIPANT;PARTSTAT=ACCEPTED;RSVP=TRUE;CN="The Worl
 d In A Garden":http://villagevancouver.org/profile/AliciaBaddorf
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