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PRODID:NingEventWidget-v1
VERSION:2.0
METHOD:PUBLISH
BEGIN:VEVENT
UID:4670368:Event:118179
DTSTAMP:20260428T074705Z
SUMMARY:*Water Kefir: home-made fermented sodas - Rescheduled to April
  30th
DESCRIPTION:Learn to create a home-made fruit \"soda pop\" from a wate
 r kefir starter culture: from creating the initial sugar mixture to fi
 ltering and bottling it. The result is a highly carbonated, healthful 
 fruit soda. Participants will get to sample the finished product, and 
 take home their own kefir starter grains along with printed instructio
 ns. Participants should bring a small, leak-proof jar to take their gr
 ains home in. Instructor: Alyssa Kohlman.\nRegister by Apr 20: activit
 y # 42603.201ST\nDate: Thursday April 23\nTime: 7 – 8:30pm\nFee: $15
  ($7.50 with LAC) + $7 for materials\nPart of VV's Winter 2015 Cultiva
 ting Food, Cultivating Community Series.\n\nFor more information visit
  http://villagevancouver.org/events/water-kefir-home-made-fermented-so
 das
DTSTART:20150424T020000Z
DTEND:20150424T033000Z
CATEGORIES:strathcona, workshop, kefir
LOCATION:Strathcona Community Centre
WEBSITE:
URL:
CONTACT:Registration/Information: Strathcona Community Centre (604.713
 .1838 or http://vancouver.ca/parks-recreation-culture/strathcona-recre
 ation-programs.aspx or in person). Please pre-register.
ORGANIZER:Ross Moster (VV Neighbourhood Food Networks), Lauren Brown (
 Strathcona CC Food Security Program), and Alyssa Kohlman
ATTACH;FMTTYPE="image/jpeg":
ATTENDEE;ROLE=REQ-PARTICIPANT;PARTSTAT=ACCEPTED;RSVP=TRUE;CN="Ross Mos
 ter":http://villagevancouver.org/profile/RossMoster
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