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UID:4670368:Event:102161
DTSTAMP:20260427T214515Z
SUMMARY:Sauerkraut and Vegetable Fermentation
DESCRIPTION:Fermented vegetables are packed with probiotics that are r
 equired for good digestion, a strong immune system, and all around gre
 at health. Fermenting vegetables allows the nutrients in the vegetable
 s to become more available for our bodies to absorb. The micro-organis
 ms that take part in the fermentation process also increase nutrients,
  notably B vitamins. Come learn how to make this easy and affordable h
 ealth food using resources you have around the house. Bring a jar to t
 ake away some sauerkraut and/r other fermented vegetables that we'll b
 e making at the workshop.\n$10 suggested donation\n\nFor more informat
 ion visit http://villagevancouver.org/events/sauerkraut-and-vegetable-
 fermentation
DTSTART:20130921T203000Z
DTEND:20130921T223000Z
CATEGORIES:commercial, drive
LOCATION:Britannia Community Centre
WEBSITE:http://gwfoodconnection.wordpress.com/
URL:http://gwfoodconnection.wordpress.com/
CONTACT:604-718-5895
ORGANIZER;CN="Ian Marcuse":http://villagevancouver.org/profile/IanMarc
 use
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ATTENDEE;ROLE=REQ-PARTICIPANT;PARTSTAT=ACCEPTED;RSVP=TRUE;CN="Ian Marc
 use":http://villagevancouver.org/profile/IanMarcuse
ATTENDEE;ROLE=REQ-PARTICIPANT;PARTSTAT=TENTATIVE;RSVP=TRUE;CN=Linzo:ht
 tp://villagevancouver.org/profile/Linzo
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