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VERSION:2.0
METHOD:PUBLISH
BEGIN:VEVENT
UID:4670368:Event:44352
DTSTAMP:20260428T001247Z
SUMMARY:Raw Food Workshop
DESCRIPTION:PREPARING THE HARVEST: A RAW FOOD WORKSHOP\nMonday, August
  29, 6-9pm\nIndigo Food Café\n2589 West 16th Ave.\nwww.theworldinagar
 den.com\nOn the Menu:\n\nGreen smoothie\nHazelnut milk & butter\nKale 
 chips\nZucchini pasta with marinara\nPumpkin pie\n\nGet ready to add s
 ome fresh to your diet! Inspirational raw food chef, Lovena Galyide of
  Indigo Food, will lead this wonderful raw food preparation workshop. 
 Truly appreciate the natural nutrition and amazing tastes of local, se
 asonal ingredients as you learn five unique recipes. This interactive 
 class invites you to taste the fruits of the season- in the raw.\nThis
  workshop is $55/person. All proceeds benefit The World In A Garden. T
 o register, contact Alicia Baddorf: 604-257-5151 ext. 213 | abaddorf@j
 fsa.ca\n \n\nFor more information visit http://villagevancouver.org/e
 vents/raw-food-workshop
DTSTART:20110830T010000Z
DTEND:20110830T040000Z
CATEGORIES:kitsilano, workshop
LOCATION:Indigo Food Cafe
WEBSITE:http://www.theworldinagarden.com
URL:http://www.theworldinagarden.com
CONTACT:604-257-5151 ext. 213
ORGANIZER;CN="The World In A Garden":http://villagevancouver.org/profi
 le/AliciaBaddorf
ATTACH;FMTTYPE="image/jpeg":http://storage.ning.com/topology/rest/1.0/
 file/get/2051052977?profile=original
ATTENDEE;ROLE=REQ-PARTICIPANT;PARTSTAT=ACCEPTED;RSVP=TRUE;CN="The Worl
 d In A Garden":http://villagevancouver.org/profile/AliciaBaddorf
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