Canning and Preserving Workshop
2011-11-24 01:30 - 03:30 UTC | Mount Pleasant Neighbourhood House
Learn through hands on experience how to make the most out of your harvest by canning and preserving with LeannaKilloran. Participants will learn how to preserve apples as jellies and butters, and learn pickling techniques for vegetables. Make sure you have healthy food available throughout the winter!
Take home a jar of preserves at the end of the class!
Workshop and all materials are free. Please register by Monday, November 21st. Limit of 12 people.
For more information and to register, contact hbeynon@evergreen.ca or 604.689.0766 ext. 30

For more information visit http://villagevancouver.org/events/canning-and-preserving-workshop
